At Pure Goat Company, we consciously choose rice flour for our baby porridge. Rice flour is made from the whole grain, making it rich in fiber, vitamins, and minerals. This makes it far more nutritious than rice starch baby porridge.
Since rice flour is less finely milled than rice starch, it is suitable from 6 months. This makes our Pure Goat 5-grain baby porridge ideal for healthy fiber development, tailored to your baby’s gut development.
Our conscious choice means your baby can enjoy a soft, fine porridge that also delivers more nutrients. A small change, with a big difference.
Would you like to try our Pure Goat Porridge with rice flour? Order it here.